7 Layer Dip

It should be illegal to be 90℉ thirteen days before November.  Someone arrest global warming.  

-Courtney

         my sister, Outdoor Education naturalist at Mission Springs

So it's been a billion degrees here the last few days, and due to the fact that my fail oven heats up the whole house, I haven't wanted to turn it on. Yesterday that and a headache got us In-N-Out for dinner (and baby inspired me to eat my first ever Double-Double, I also needed some protein BADLY)! Today I made my yesterday's original plan B dinner plan: 7 Layer Dip made from leftovers from Mexi Monday! I was inspired by the sight of 7 layer dip at Trader Joe's but otherwise I just layered in all the stuff we have at home!

Leftovers 7 Layer Dip

• Refried beans
• Cheese
• Shredded beef
• Sour cream
• Cheese (2 layers, I am a Jones)
• Salsa
• Cilantro
• Red onions
• Avocado (not pictured, I'll add it later so it doesn't get brown!)

And we'll eat it with my favorite chips, the organic white corn ones from Trader Joe's:)